Made with just three ingredients, these Eat to Live Buckwheat Cakes with Hemp Seeds (plus sea salt) are a nutrient dense alternative to traditional rice cakes and corn thins.
Each Buckwheat Cake contains just 28 Calories, and they are gluten free. Enjoy them with your favourite toppings or make them into mini sandwiches and pack them up to go.
Organic | Nutrient Dense | 28 Calories Per Serve | Gluten Free | Vegan Friendly | Australian Made & Owned
Ingredients: Organic Buckwheat, Hemp Seeds, Sea Salt.
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