Made with just four ingredients plus sea salt, these Eat to Live Buckwheat Cakes with Plant Omegas are a nutrient dense alternative to traditional rice cakes and corn thins. Chia, Flax and Hemp seeds provide essential Omega 3 and Omega 6 fatty acids in a plant based form.
Each Buckwheat Cake contains just 28 Calories, and they are gluten free. Enjoy them with your favourite toppings or make them into mini sandwiches and pack them up to go.
Organic | Nutrient Dense | 28 Calories Per Serve | Gluten Free | Vegan Friendly | Australian Made & Owned
Ingredients: Organic Buckwheat, Flax Seeds, Chia Seeds, Hemp Seeds, Sea Salt.
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